Catering

A well-nourished body and brain is better equipped for a day of effective learning.

The food that pupils at St John’s enjoy, is prepared fresh daily, on-site, by our experienced catering team led by our wonderful Catering Manager, Lynne, who has been at St John’s Beaumont for more than 20 years.

The menu, which changes weekly, is designed to promote a healthy balanced diet and sustain energy and concentration throughout the day. The team is experienced at looking after dietary requirements and allergies.

Morning snack of fruit, a hot lunch and salad bar, and a substantial tea are provided for pupils each day.

WEEKLY MENUS:

Week commencing 19th February